Easiest Way to Cook Delicious 【Chef Baek Jong Wong Recipe】Korean Beef Seaweed Soup

【Chef Baek Jong Wong Recipe】Korean Beef Seaweed Soup. Korean Celebrity Chef Baek Jong Won's Beef and Radish Soup. Baek Jong Won Beef and Radish Soup Recipe for Duk Mandu Guk- a Korean Rice Cake and Dumpling Soup with a lightly seasoned broth, chewy rice cakes Easy Korean dumpling soup - Manduguk recipe!

While the brisket takes longer to cook than some other cuts, the resulting broth is much more flavorful. If you tried this miyeokguk recipe, please rate the recipe and let me know how it turned out for you in the comment. Today I am going to make Korean beef seaweed soup. You can have 【Chef Baek Jong Wong Recipe】Korean Beef Seaweed Soup using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients of 【Chef Baek Jong Wong Recipe】Korean Beef Seaweed Soup

1. You need 1 piece of any parts of beef.
2. It's of Appropriate dried seaweed.
3. You need 2 pieces of spring onion.
4. You need 2 pieces of garlic.
5. It's 1 tablespoon of sesame oil.
6. Prepare of Seasonings:.
7. It's 1 tablespoon of soy sauce.
8. Prepare of Appropriate beef powered (or all purpose seasoning).
9. Prepare 1 teaspoon of fish sauce.

Korean people have this on birthday and after giving a birth. It's nutritious and easy to make. I prefer Korean soy sauce for soup, which I used today. The new kind of cooking broadcast!

【Chef Baek Jong Wong Recipe】Korean Beef Seaweed Soup instructions

1. Prepared all ingredients.
2. Dried seaweed soaked in water until it become soft and spread (water covered ingredients) After the dried seaweed became soft, drain water to remove the water Use scissors to cut seaweed into small pieces (this scissors only use for cutting food).
3. Stir-fried beef with Korean sesame oil in the pot Stir-fry until the beef changed color, add seaweed to stir-fry together Add a tablespoon of soy sauce, everyone has different taste, you can season according to your favorite taste Add water, cover the lid and cook for about 15 minutes.
4. Add mashed garlic, Korean soup always adds mashed garlic when it is almost ready, it is good for health :) Teacher Baek Jong Won's secret recipe, add fish sauce (Teacher Baek said that fish sauce and soy sauce will make an amazing spark if put them together).
5. Seasoning with a bit beef power, (or all purpose seasoning also be fine) Finally add a little spring onions to complete the healthy, nutritious and delicious "Korean Beef Seaweed Soup".

They might not be the very famous chefs nor the chefs of the most fancy restaurants. Beef brisket, fish sauce, garlic, seaplant, sesame oil, water. The soup tteokbokki recipe is from famous Korean celebrity chef, Baek Jong Won. He uses an anchovy based broth for a deep flavor and allows you to enjoy the broth with chewy rice cakes! The broth is a bit unique and made from anchovy powder.