Fried Tofu. Tofu is made of condensed soy milk that is pressed into blocks. It is a great plant-based source of protein. We all should eat less meat for health reasons!
Fried tofu can be dipped in just about any kind of sauce: barbecue sauce, vegan ranch dressing This Chinese-inspired fried tofu recipe is both vegetarian and vegan. Use a gluten-free flour in this recipe. One final note: Serve the tofu within an hour or so for maximum crispiness. You can cook Fried Tofu using 3 ingredients and 2 steps. Here is how you cook it.
Ingredients of Fried Tofu
- You need 2 blocks of tofu, slice.
- You need 2 of tomatoe, chopped.
- It's of Shallots and garlic, minced.
If refrigerated, the pieces will lose their crispiness and become chewy. This pan-fried sesame garlic tofu will change the way you feel about tofu if you aren't already a tofu Pan-Fried Sesame Garlic Tofu. As an Amazon Associate I earn from qualifying. This vegan air fried tofu tastes straight from the deep fryer (while being way lower in fat).
Fried Tofu step by step
- Stir fry shallots and garlic then add tomatoe. Season with salt. When cook set aside.
- Cut tofu into slices pat dry with kitchen towel. Heat pan add oil then fry tofu. When done arrange in a plate and put cooked tomatoe in the center to use as dipping sauce.
No cornstarch needed to make this deliciously crispy tofu recipe! This vegan air fried tofu tastes like it's. Serve this crispy fried tofu with your favorite dipping sauce as an appetizer, or add to your favorite Deep-fried tofu that is crisp and golden brown on the outside and amazingly white and soft on the. The goal when frying tofu—whether pan-frying or deep frying—is the same as the goal when frying meat or vegetables: to alter the texture and flavor. In the case of tofu, we're talking about adding.
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