Mushroom scallop porridge. Dried Scallop Congee/Porridge (Chao So Diep) Vietnamese recipes www.boriville.blogspot.com. Rice porridge or congee is easy to prepare Asian style comfort food. In the winter, it's thick consistency rivals that of cream soups to provide instant gratification all in one bowl.
The Best Dried Scallops Chinese Recipes on Yummly Chinese Scallops, Scallops In Xo Sauce With Chinese Kale And Pak Choi, Chinese Scallop Stir Fry. Dried Scallop Congee: It was gray and chilly, and everyone at home was still full by lunch time, so I decided to make a light, but warm Dried Scallop Congee. You can have Mushroom scallop porridge using 6 ingredients and 1 steps. Here is how you cook that.
Ingredients of Mushroom scallop porridge
- Prepare of Straw Mushroom (chopped).
- It's of Scallops (chopped).
- It's of Brown rice.
- You need of Chicken Essence.
- You need of Salt.
- You need of Pepper.
By Wuffle in Cooking Soups & Stews. Dried Scallop Porridge with Century Egg & Minced Meat. The mushroom mixture is equally delicious served with steak or chicken. Make it a meal: Serve over Sautéed mushrooms and leeks have a robust flavor that marries nicely with a touch of brandy and.
Mushroom scallop porridge step by step
- Wash rice. Add chicken essence, water and fill to the brim. Set to boil and simmer for at least 30minutes.
If you like spicy foods, then this Cajun scallop dish is for you. Cajun seasoning and hot sauce give the dish its heat, while. Porridge, scallop & chicken Porridge (congee) served in claypot. Porridge Traditional Chinese June Bamboo with classical Chinese poetry, traditional Chinese painting. Korean Mushroom Porridge recipe: Mention porridge and the common reaction is that is sick people's food.
Comments
Post a Comment