Leftover roti chaat. It can be made from leftover chapatis at our home in very less time. The puris are healthy as they are made of wheat! Chaat with Leftover Roti Here is the simplest chaat recipe with Leftover roti!
Enjoy the chaat :) If you had been thinking what to do with leftover rotis or leftover chapatis, then this leftover roti chapati recipe will be your saviour. Chaat Corner- Chatpati Layered Dahi-Roti Chaat. लेफ्टओवर रोटियों को दें नया टेस्ट दही और मीठी चटनी के साथ. Truly an amazing recipe using left over vegetables, Leftover special chaat is as tasty as healthy. You can have Leftover roti chaat using 11 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Leftover roti chaat
- You need 4 of Leftover roti.
- Prepare 1 of Onion.
- It's 1 of Chilli.
- It's 8 tbsp of Curd.
- It's 1 tsp of Roasted cummin seeds powder.
- Prepare of Black salt.
- You need of Tomato ketchup.
- It's 1 of Tomato.
- You need 4 tbsp of Mixture.
- Prepare 1 cup of Chole.
- You need of Chaat masala.
The leftover vegetables are mixed with soya sauce, tomato sauce and salt and pepper powder. Wondering what to do with the leftover rotis? The Leftovers is called THE LEFTOVERS. Not, "All will be revealed and make sense someday".
Leftover roti chaat step by step
- Fry all the roti tearing into 4 parts. In place crush them a little. Cut onion tomato and chilli..
- Pour chole on roti followed by curd onion tomato salt masalas..
- At last add sev or mixture and tomato ketchup..
Bhavi Parikh and Hiral Bhatt "Rotimatic have made our lives convenient and we are not "Chaat", a popular savoury snack, originated from India. Chaat or chat (ISO: cāṭ) is a savoury snack that originated in India, typically served as an hors d'oeuvre at roadside tracks from stalls or food carts across the Indian subcontinent in India, Pakistan, Nepal. I am a big fan of chaat items. Recently i tried dahi vada( will post next). I made these chaat chutneys & the urad dal batter in large quantities.
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