How to Make Appetizing Apple cake "Sharlotka"

Apple cake "Sharlotka". This apple sharlotka recipe is so quick and easy to make. The texture is perfect; soft and airy, and the cake is balanced with the perfect amount of tartness from the apples. Sharlotka is a light, fluffy Russian apple cake that's simple to make and perfect for dessert, brunch or an afternoon snack.

Apple cake "Sharlotka" Tips for Making the Best Russian Sharlotka. While Polish szarlotka apple cake is a bit complex to put together, with layers of dough and apples, Russian sharlotka is very easy to make. Even if you are new to baking, you will most likely end up with a delicious apple dessert. You can have Apple cake "Sharlotka" using 8 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Apple cake "Sharlotka"

  1. It's 4 pc of Eggs.
  2. You need 200 gr of 🍎 Sugar.
  3. Prepare 200 gr of 🍎 Flour.
  4. You need 1 tsp of 🍎 Baking powder.
  5. Prepare 5-6 pc of 🍎 Apples.
  6. You need 2 tsp of 🍎 Lemon juice.
  7. It's 1 tbsp of 🍎 Cinnamon.
  8. You need of 🍎 Oil/butter for grease the dish.

But there are still a few tricks that will help you make the best Sharlotka possible: Apple Cake Sharlotka. Not bad considering the height of the sponge and a delicate taste that will blow you away! What is in Apple Cake Sharlotka? The beauty of it is in its simplicity and down to earth ingredients that.

Apple cake "Sharlotka" step by step

  1. Eggs whip with sugar into light-color thick mass..
  2. Prepare the apples, cut out the middle of them, cut into slices. Mix apples with cinnamon and lemon juice..
  3. Add flour to the whipped egg mixture. Add the baking powder..
  4. Grease the baking dish with butter..
  5. Lay apples at the bottom of the dish. Pour dough on it. Lay out the slices from the sides and move in a spiral straight to the middle..
  6. Bake apple cake for 30-40 minutes at 180 degrees. Readiness can be checked with a wooden skewer. (wooden skewer must be dry).

This is the best Russian Apple Cake recipe. Not an apple pie, but an Apple cake sprinkled with cinnamon sugar - Known as Szarlotka in Poland. This is my wife Rita's Apple Sharlotka Cake (Π¨Π°Ρ€Π»ΠΎΡ‚ΠΊΠ°), it's like an Upside Down Apple Cake. Sharlotka is a traditional Russian apple cake. I like to make it in a deep pie dish and serve it with a brown sugar glaze in a fashion similar to a pineapple upside-down cake.

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