Pulao. Pulao recipe - stovetop & instant pot versions with step by step photos & video. Veg pulao or vegetable pulao is a basic Indian style rice pilaf that is aromatic, delicious, healthy & super quick to. Pulao is a one pot meal made with basmati rice, mix vegetable, spices.
We would also call it matar wale chawal (matar=green peas). Massively boosts team ATKHeals team over multiple Turns. I think your mistaking this whale for -". You can cook Pulao using 15 ingredients and 7 steps. Here is how you cook that.
Ingredients of Pulao
- It's 2 cups of basmati rice.
- You need 1/4 cup of green peas.
- It's 1/4 cup of sweet corn.
- Prepare 2 tbsp of cashew nuts.
- You need 1 of to bay leafs.
- Prepare 1-2 of star anise.
- Prepare 2-3 of cloves.
- You need 1 stick of cinnamon.
- Prepare 2-3 of green cardamom.
- Prepare 1 tsp of turmeric powder.
- It's to taste of Salt.
- You need 1 tsp of ghee.
- It's 1 of green chilli.
- It's 1 of dried red chilli.
- Prepare 4 cups of water.
Pulao recipes, Pulao recipes collection from all over India. Pulao is a rice preparation that combines Moreover, pulao is something that's loved by everyone, young and old, so you can make just one. This Kabuli Pulao is from the north in Afghanistan and many consider this to be the national dish. It is easy to see why, the dish is succulent with a lovely combination of flavors.
Pulao step by step
- Wash and drain the rice and soak for 30 minutes before cooking.
- Now heat a pressure cooker add ghee and fry the cashew nuts and keep aside.
- Now in that ghee add bay leafs, star anise, cloves, cinnamon, cardamom, dried red chilli, and green chilli.
- Now add sweet corn and green peas and saute, add salt and turmeric powder.
- Now add soaked rice and mix well.
- Add water and fried cashew nuts and mix well, cover the lid and cook for two whistle and off the flame.
- Remove the lid and Serve hot.
Paneer Pulao is an exotic rice dish, super easy to make and tastes delicious. This is a great side dish for get-togethers. Paneer Pulao goes well with yogurt or soup. This is also a satisfying lunch box meal. Vegetable Pilaf or Pulao is an easy one pot rice dish mixed with a variety of vegetables and mildly flavored with spices.
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