Recipe: Delicious Chicken Alfredo Pasta

Chicken Alfredo Pasta. Buy Groceries at Amazon & Save. Add Alfredo sauce to the chicken; bring to a simmer. Stir in mozzarella cheese and cook until melted and well combined.

Drain and toss with a splash of. Of course there are tons of jarred pasta sauces you can buy, but making alfredo sauce from scratch is actually so easy. Easy Chicken Pasta Alfredo Easy Chicken Pasta Alfredo. You can cook Chicken Alfredo Pasta using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients of Chicken Alfredo Pasta

1. Prepare 500 gr of fresh egg tagliatelle, can use the dried one but the fresh one tastes so much better.
2. Prepare 300 ml of double cream.
3. Prepare 2 of egg yolks.
4. You need 5 cloves of garlic.
5. You need 1 tbs of sea salt.
6. You need 250 gr of diced chicken fillet.
7. You need pinch of pepper.
8. You need 100 gr of Parmesan.
9. It's of Olive oil.

Pasta is ready, chicken is ready, make your sauce. Once your pasta is cooked and drained, and your chicken is cooked and sliced, the actual Alfredo sauce takes just a few minutes to make in the same skillet you cooked the chicken in. Toss it all in the sauce skillet. Add broth, pasta, salt and pepper; heat to boiling.

Chicken Alfredo Pasta step by step

1. Boil 500ml of water and add sea salt to cook the pasta until al dente. See the packaging, the fresh pasta should usually take 3-4 minutes to cook..
2. While waiting for the pasta, heat olive oil in a medium heat, put the garlic until it turns golden.
3. Put the diced chicken fillet in the pan, add salt and pepper. Wait until the chicken is cooked..
4. Once the chicken is cooked, turn off the heat. Put in the double cream, parmesan, pepper, and egg yolks. Stir until the sauce is mixed together. Once the pasta has been cooked, mix with the sauce..
5. Add parmesan and pepper when serving. Voila!.

Heat oil over medium high heat. Ingredients for Chicken Fettuccine Alfredo: We usually use chicken breast but chicken tenders would work well if that is what you have on hand. Fettuccini is the pasta of choice here but we've been known to swap with angel hair or vermicelli. You can use a variety of pastas. Meanwhile, in a large nonstick skillet coated with cooking spray, saute chicken until lightly browned.