Cinnamon roll. After testing many recipes for cinnamon rolls I found that just about any home-made roll can be good if you have the right icing. In too many recipes the cream cheese flavor overpowers the icing. Use this recipe for decadent cream cheese icing on your favorite cinnamon roll and you won't be disappointed!
If you can't eat them all in one go, store any frosted extras in the fridge due to the cream cheese. Cinnabon wouldn't hand over the recipe for those famous cinnamon rolls, so Food Network Kitchens whipped up some pretty sweet imitations. Coat bottom of baking pan with butter and sprinkle with sugar. You can cook Cinnamon roll using 8 ingredients and 8 steps. Here is how you cook that.
Ingredients of Cinnamon roll
- It's of Bread dough (see recipe).
- It's of Appropriate amount of Roasted walnut(chop them into small pieces).
- Prepare 10 g of Cinnamon powder.
- Prepare 15 g of sugar.
- Prepare 20 g of melted butter.
- It's of Icing.
- You need 50 g of powder sugar.
- Prepare 10 g of water.
Sprinkle remaining cinnamon sugar over butter-brushed dough. Family-Friendly Video Baking Cinnamon Pastry Rolls These Homemade Cinnamon Rolls taste like they came from a bakery! They're soft and fluffy, and topped with a thick layer of cream cheese frosting. A make-ahead dough breaks up the work.
Cinnamon roll step by step
- Follow my pull apart bread recipe step 1 and 2 with same ingredients. (see recipe).
- After the dough is rises for 30min, let the air out and roll it back in one circle. Let the dough rest for 10min under a wet towel/ kitchen paper..
- Stretch the dough to 36cmx36cm. Sprinkle cinnamon powder, sugar and walnuts..
- Roll them into a cylinder. Try to make them as thin as possible. Connect the end tightly..
- Cut them into 9 and place it in a 23cmx23cm square pan..
- Let it rise for 20min..
- Bake in a oven that is preheated to 180c° for 20min..
- Icing-mix all the icing ingredients. Pour them on a roll after cooling down..
Try out chocolate chip caramel rolls, pumpkin cinnamon rolls or bacon rolls! These homemade cinnamon rolls contain only a few, common ingredients that most of us always have on hand! Flour, sugar, butter, eggs, salt, cinnamon, etc. What makes this cinnamon roll recipe stand out among the rest is that there is both vanilla extract and cinnamon in the cinnamon roll dough. Once they are baked, frosted and cooled down.
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